HAMILTON, NY · Est. 2016

Come for the bagel. Stay for the line.

A bagel and pastry-forward cafe and bakery in the heart of Hamilton. Hand-formed, slow-fermented, and worth every minute of the wait.

Hand-Rolled Bagels
Laminated Pastries
Specialty Coffee
After-Hours Pop-Ups
37 Lebanon Street

A neighborhood cafe

Flour & Salt started with a simple idea: a great bagel, properly fermented, hand-shaped, kettle-boiled.

We bake everything from scratch, every morning. Bagels, laminated pastries, and breads. The cafe on Lebanon Street is stocked by our production team right around the corner on Maple Ave. We are small and mighty, and love a good hang!

10+ Years in Hamilton

What We Make
The menu.
Full Menu →
01
Bagels

Hand-rolled, slow-fermented, kettle-boiled. Plain, rosemary salt, sesame, everything, poppy, and more.

Plain · Everything · Sesame
02
Pastries

Laminated croissants, morning buns, seasonal danishes — made fresh daily. Fridays & Saturdays are donut days.

Croissant · Quickbreads · Donuts
03
Sandwiches

Bagel sandwiches built to order. Bold flavors, fresh local ingredients, and a few that trend left of normal.

Egg & Cheese · Breakfast · Lunch
04
Coffee

Locally roasted by Peaks in Syracuse. Classic lattes to seasonal specials on a two-group La Marzocco espresso machine.

Espresso · Cold Brew · Latte
05
Fresh Bread

From scratch, every loaf. Sourdough Wed–Sat, house sourdough and red wheat Fri & Sat, brioche rolls Wed & Fri.

Sourdough · Brioche
06
After Hours

Rotating pop-up dinners with beer & wine. Dine-in only. These sell out — keep an eye on the events page.

Dine-In · Beer & Wine · Pop-Up
When to Find Us
Hours &
Location.
Monday – Tuesday Closed
Wednesday – Friday 7:30 am – 2:00 pm
Saturday – Sunday 8:00 am – 2:00 pm

Pastries sell out — arriving early is always the move!

Address

37 Lebanon Street
Hamilton, New York 13346

In the heart of downtown Hamilton

Open in Maps →
Follow Along

Catch daily specials, pop-up announcements, and behind-the-scenes baking on Instagram.

@flourandsalt →
Stay in the Know
The Flour & Salt Newsletter
Pop-up announcements, seasonal menus, and the occasional behind-the-scenes look at what's coming out of the oven.
Sign Up →

WHAT’S COMING UP

Events & After Hours

August 14, 2026 · Reopen Day!

Reopening Day

This is our first day back after our 2.5 week summer break! Can’t wait to see you.